La Réfriche Nursery
Table grape vine - Zone 3b and more
Table grape vine - Zone 3b and more
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Vitis Sp.
Somerset is a seedless red table grape vine with a sweet, strawberry-like flavor. It is hardy up to zone 3b and has good disease resistance. The fruit ripens early and is harvested around mid to late August.
Trollhaugen is a seedless blue table grape that tastes even sweeter than Concord. It is hardy to -32C and harvests in early September.
Brianna is a green seeded table grape vine with a pineapple flavor. It is hardy to -30C and ripens in mid to late September.
Radisson is a very hardy seeded blue table grape vine. It can be grown up to zone 3b and its juicy, flavorful grapes are harvested in mid-September.
Bel-chas is a green seeded table grape vine with a sweet taste reminiscent of tropical fruit. It is hardy to -34C and ripens in mid-September.
Montreal Blues is a seedless blue table grape vine with a sweet taste similar to Concord. It is hardy to -32C and harvests in late September.
Biotope
Biotope
Table grape vines need full sun exposure to ripen their fruit properly.
Ideally, they run along a staircase, a fence or a structure built for the purpose.
Vines need to be pruned annually to prevent them from spreading out and taking up more space than they should.
The ideal soil is well-drained, with a coarse, gravelly texture and a pH of 6.5.
Wood
Wood
Good wood for smoking food or barbecuing
Size and shape
Size and shape
When running vines on a fenced system, the vines should be planted 1 to 2 m apart along the row, with rows spaced 3 to 4 m apart.
Pollination
Pollination
All our vines are self-fertilizing.
Source
Source
We harvest our own vine cuttings from commercial orchards in Quebec.
